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lCommodity Name: Stevioside
lCAS No.:【57817-89-7】
lH.S. Code: 2038909090
lSynonyms:13-[(2-O-beta-D-Glucopyranosyl-alpha-D-glucopyranosyl)oxy]kaur-16-en-18-oic acid beta-D-glucopyranosyl esterMolecular Weight:201.242
lFormula:C38H60O18
lStructure:
lStardand:JECFA standard,EFSA
lPackage:25kg drum,20kg drum
lApplications:
1. Natural.It extracted from stevia leaves,totally natural.
2. Low calorie.
3. Safty for diabetes
4. Don’t cause tooth decay.
5. Stevia sugar can be easily dissolved in water and alcohol; when combined with cane sugar,
fructose and isomerized sugar, it will have an even better taste.
6. The property of Stevia sugar is non-fermenting and it has stable properties and will not be
moldy easily. It won't change in the making of foods and beverages and is easy to store and
transport.
7. With a taste similar to that of cane sugar, stevia sugar has the special features of cooling
and sweetness.
8. Economical. The cost of using stevia sugar is only 30%-40% of that of using cane sugar
lStorage: Store in a cool, dry, ventilated environment.
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